Adulteration in Mustard Oil and its Health Effects: An Overview

Abstract

   Mustard oil (Brassica nigra) an extensively cultivated plant, offers numerous uses, with its seeds being of special significance. Mustard oil is highly nutritious, serving both dietary and medicinal purposes. Mustard oil is rich in antioxidants, vitamins, and minerals, blood pressure regulation, and digestion. Mustard oil has applications in biotechnology and the health industry, including traditional medicine and microbial growth mediums. Analytical studies reveal its composition varies with maturity, influencing its nutritional and therapeutic properties. This review explores Mustard oil's diverse applications, emphasizing its medical and biotechnological potential while identifying research gaps for further investigation.

Keywords:- Mustard oil, Nutrition, Medicinal Properties, Physico-Chemical Properties